Essiac Tea is a long proven method of stimulating and building the immune system, dealing with detox and protecting the organs since the 1920's.
Each Essiac Tea Bag Contains:
2500 mg of the Proprietary Blend:
Sheep Sorrel (herb), Burdock (root), Kelp, Red Clover (tops), Green Tea (leaf), Slippery Elm (bark), Watercress, and Rhubarb (root)
As a Dietary Supplement:
Drink two (2) cups - one (1 essiac tea bag) daily or as directed.
How to Make the Essiac Tea:
One (1) tea bag will make two (2) cups of essiac tea. It is best made by putting one essiac tea bag in two cups of water and boil for five to ten minutes. Let steep for two or more hours. You can make several cups at a time and refrigerate until needed. You may drink the essiac tea hot or cold and add a little honey for taste!
If you don't have time to make the Essiac Tea from tea bags....or maybe you are traveling.
